Complex and robust with delectable aromas o blackcurrant and coffee, this full and well-rounded wine shows ample cherry flavors on the palate complemented by a warm, spicy oakiness.

A full-bodied wine with ripe fruit, cherry and delicate oak spice flavours, firm tannins and a lingering aftertaste. Excellent served with robust dishes such as patés and steaks, as well as full-bodied dishes such as beef stroganoff, winter stews, roasts and mature cheeses.

Light straw with tints of green and gold; crisp and fresh with a creamy texture and subtle citrus and apricot in the background. Excellent served with seafood, poultry and veil.

Intense red color and youthful, up-front fruit; Well-balanced, rich fruit flavours with soft tannins and a lingering finish. Excellent served with pasta, pizza, roast leg of lamb, bobotie and even chocolate

Ruby red in hue; an abundance of prunes and plums; an easy-drinking wine with ripe fruit flavours and soft tannins.

Straw yellow with tinges of green; grass and citrus flavours from the Semillon together with citrus and vanilla spice flavours from the Chardonnay; crisp and dry with a fresh acidity and a lingering aftertaste of citrus and vanilla.

the bouquet has abundance of strawberries and spices with a smoky background. Intense ripe berry flavours and spicy, peppery nuances with a lingering aftertaste and soft tannins.